Hakone onsen – Hotel Okada

Something a little different – Yale and I spent tonight in a large hotel rather than a small intimate ryokan. It’s a completely different experience, and yes, at a completely different price point! So I thought it would be interesting to make the comparison and see what your extra $250-300 a night gets you; roughly the difference in cost between this place, the Hotel Okada, and last two night’s ryokan accomodation rates.

With 117 rooms on 12 floors and a maximum occupancy of some 650 people, the ambiance of the hotel is nice, still very Japanese in the decor, but things are far less personal as soon as you arrive. Starting with what feels like a bit of haggling over somewhere to park.

The kumiko timber-work in the lobby makes for an impressive entrance. And straight away it feels strange not to have to take off my shoes… but I imagine keeping 600 people’s shoes straight would be a bit too much!

Yukata are available in foyer if you wish to borrow something other than what is provided in the rooms. Which is pretty handy if you are either, fuller figured like myself, or 6’9” like Yale. The check-in procedure was a little more involved too, I guess with so many people comes bureaucracy.

Our room for the evening was on the 4th floor, was a booking type, “SUISAI”; a Japanese/Western style room with open air bath… Yamabato (not sure what that means). I noticed the kumiko timber work touches are carrying on throughout the hotel.

The genkan (room foyer) was very clean and welcoming, with half a dozen pairs of slippers! I guess this is bookable as a family room, so more slippers the merrier.

Bags to take your things to the public onsen – which we definitely did not use, as this is a 100% not tattoo friendly facility. The hotel is very family oriented, and as such definitely, ‘NO TATTOOS!’

Our room had two western beds, a sofa, a Japanese tatami sitting area with another small couch and chair.

Large TV (which we never turn on because you can rarely even get the BBC World News in English in hotels here, and everything else is not just foreign but also strange and foreign). We have coffee and tea making facilities, small bar fridge and all the needful things.

I’m always pleased to find a range of glassware – so I can find something suitable to take my saké into the onsen with me without having to use teacups or resort to swigging from the bottle! We were also provided with pyjamas, bright and comfortable hanten coats, and some lovely navy yukatas.

The lighting and decor is very warm and comfortable… compared to many large western hotels which tend to feel like you’ve walked into a fucking IKEA – so I love this!

The sitting space is surrounded by large picture windows to allow for views of the mountain stream outside… I have over the recent years come to appreciate just how much Japanese domestic tourists value being able to feel as though they are ‘enveloped by nature’. Living in the large cities like Tokyo or Osaka and to a lesser degree Kyoto, it must be common for them to spend most of their lives in a the concrete jungle glitzed up with loads of neon and animated and noisy talking street lights, train barriers and even toilets! Seeking out gardens in Japanese cities takes time and effort, compared to Australian cities which are heavily designed with green spaces everywhere in both the inner cities and the suburbs. The Japanese have a keen appreciation and connection of being ‘in nature’ and find it calming and restorative to be surrounded by the changing seasons.

The bedroom is warm and Japanese, the toilet could be Danish! 🙂

The bathroom is also bright and modern with all the amenities you could possibly want. His and hers washcloths, lotions and potions, toothbrushes, hairbrushes, cotton buds, hair bands, razors and more.

The hairdryer looked like something from a sci-fi film! Which I am sure is impressive to the hairdryer obsessed Japanese vloggers! The showering/washing room was very nice too… bit warmer with timber and slate.

And of course, the piece de resistance! The open air bath… smashing! The design and lighting in this space is gorgeous! You can see straight into the tatami sitting area though, so if you had a family here, you might need to draw the curtains.

First things first, always barely unpack, have a shower and straight into the onsen… pure bliss! Hakone Mountain Road saké – not bad.

Dinner here is buffet style, which I imagine is where the price reduction is going to be evident. The Sky Lounge on the 7th Floor is where our allocated buffet dining is… the hotel is quite large and has more than one large dining room.

I didn’t want to take photos of people eating their meals or hovering around the buffet – so I plucked this image off the internet. Let’s just say this promotional image is doing some heavy lifting. The room was large, bright, noisy and not even remotely as orderly looking as this image implies.

Food choices were odd… there were lots of hot boxes, with various foods in them, but no vegetables available that weren’t sitting in stews? Which made a lot of the veggies look like my grandma boiled them, or they’re the leftover bits from Asian dishes after everyone came along and took the meat out! I did find some nigiri which was nice and fresh and the rice was lovely, but the rest of this, was all a bit hit and miss; temperature-wise nothing was quite right – hot foods a little too not hot, and I couldn’t find the right accompaniments to any dish. So dinner was a hasty affair.

After a very quick dinner (oh dear lord it was so noisy in there!), it was back to the onsen to relax.

Next morning we had moody mountains, a light drizzle and the rushing river below our window.

Breakfast was another noisy affair that I would have preferred to make avoidable if possible. I can understand the appeal of staying in a large hotel like this if you are bringing the family away for a weekend and were after a more affordable option, but seeing how far we have a travelled, I definitely prefer the smaller ryokans at this point.

And we exit through the gift shop…!

Yugawara Onsen – Ashikari Ryokan

Yugawara is a small onsen town in south-central Japan known for its beautiful hot springs and numerous traditional ryokans. Its easy distance to Tokyo makes it a popular weekend getaway for city dwellers wanting to get away from the fast pace of one of the world’s biggest cities, and it’s not hard to see the appeal.

The area is known for Makuyama Park which has thousands and thousands of plum tress which blossom in the spring, but sadly they wont be on display at the moment in October. We should normally be able to expect a bit of autumn colour, but the 2024 summer has been particularly long and very very hot, so the leaves aren’t really turning on time this year.

Our accom for the night is at Ashikari Ryokan – https://www.ashikari.com/top.html – which I booked for their beautiful family room which has a fabulous open air bath. This ryokan is on booking dot com and can be booked there, if the Japanese website is a struggle – I have gotten use to their websites now, but I know they can be complicated when first faces with them. Like most ryokans, the room booking comes with half board, so we get to have a kaiseki dinner tonight, and Japanese breakfast tomorrow.

The reception set the tone for our stay – and looked very warm and welcoming.

I completely forgot that it was Halloween, and the Japanese love to adopt traditions from other cultures – Christmas is pretty big here, even though hardly any of the population identifies as Christian.

The slippers were hilarious – mine were fine, but Yale is a size 15 wide, and barely fit the balls of his feet into these things! 😀

From watching YouTube videos, I know that the landlady (usually the wife or daughter of the owner of the ryokan) will have been trained in traditional flower arranging and that any flowers seen on display in ryokans in public areas or in rooms will have been very carefully chosen and arranged with Japanese flower arranging traditions in mind… this involves the thoughtful choice of flowers in accordance with the season, flower meanings, aesthetic design, and lighting design – the fall of the shadows from the arrangement is as much a part of the art as the as well as the flower placement themselves.

A bowl of candy was out for trick or treaters I guess… though we are in a quite remote little part of the town, so I don’t imagine there will be many children coming past.

The lobby had a number of small couch spaces that faced a gorgeous large picture window that overlooks a well cultivated Japanese garden. It’s a beautiful serene space and I imagine if you just arrived here from the JR station from Tokyo, just the sight of the calm garden would immediately start to lower the blood pressure.

Tea and coffee and refreshments are available for guests in the lobby at any time through our stay.

After we checked in, we were led down a stone stairway into the garden. Our room was in a separate villa to the main building, and we were surrounded by greenery.

Hatsuse Room… I think it was called. It was immediately noticeable that this is not a mobility friendly room option, but with my new knee, I’ve been practicing going up and down the stairs – so hopefully it will be okay. Geta to wear around the garden or for on our way back up to the restaurant etc.

WOW! Such a beautiful relaxing space full of timber and traditional Japanese design elements. I could feel myself relaxing as soon as we walked into this room. I love it!

The beds were on a wooden floor area, but we also had a traditional tatami mat space with a ‘chabudai’ (low Japanese table). Super cute! So gorgeous! Squeeee…! I’m so excited to be here.

A little ‘yokan’ welcome snack (red bean jelly candy).

The room was well equiped with tea and coffee makings, glasses for beer, saké, wine, whatever you might have brought with you – it’s quite common for people to bring their favourite things with them when they come to stay at ryokan. A stop at the konbini is pretty much expected.

Selection of teas, a range of coffees, a fridge full of complimentary beer, juices, and spring water.

We were also provided with yukata (lightweight kimono style robes), samue (light Japanese pyjamas), and hanten (overcoats), to wear to and from the public onsens and to the restaurant, or for lounging around the room. Plus slippers, obi belts, tabi socks and a basket for taking your things to the onsen.

The bathroom and showering space is very well appointed and super modern. Everything you could possibly need. They provide so many amenities in the ryokan, it makes me wonder if Japanese travellers don’t travel with their own toiletries, and rely on using what the hotel will provide.

All the lotions and potions you could possible want – plus some sheet face masks, fluffy bathrobes, soft soft Japanese cotton towels, and a wee bag full of onsen towels.

The hairdryer spotting begins! Japanese travellers seem to have strange obsessions with their hairdryers – I am determined to get to the bottom of it this trip, but if you ever seen a Japan travel video done by a Japanese creator that doesn’t tell you what type of hairdryer is available… I’d be pretty sure theyr’e not Japanese! Hairdryer = super important hotel information!

And the star of any room tour – the private bath on the balcony! Oh, so good!

I have no patience whatsoever, after taking some photos of the room, it’s straight into the shower for me to get clean, so I can have a soak and a little Hakkaisan saké in the onsen. The water here was beautiful and soft… I felt the tension leaving my body within minutes!

Berfore too long it was time for dinner… first things first, choosing a local saké to have with our meal.

Matsu Midori Daiginjo (Nakazawa Sake Bazu Ashigami-gun) – this is a locally produced daiginjo often used also as a ceremonial toast of the Tokyo Summit. It was flavourful and kinda fruity, a little crisp without being dry. Very nice!

Appetisers considered of: Kurokawa Nanjing egg tofu; Marinated mackerel sushi, Maitake and Matsutake mushrooms dressed with chrysanthemum flowers; Mini radish and bonito crust, sweet shrimp marinated in koji; Squid with pine ball shell and grille bonito in warm saikyo sauce.

Sashimi course: Hokkaido scallop, sweet shrimp, mackerel served with various garnishes.

Yonezawa Pork ichiban shabu-shabu, served with burdock, fried tofu, chrysanthemum, ponzu sauce and yuzu pepper.

Spanish mackerel Naruto roll; Clam wrap grilled served with vinegared mayoga.

Tsumari soba with nori seaweed, grilled eel and condiments.

Five coloured tempura Sagami beef, served with Matsutake mushroom, asparagus, potato and yellow soy sauce.

Soup: Lobster, moon viewing rice balls, lotus root, grilled scallops, winter melon, and yuzu.

Rice, red miso soup wit eggplant and ostrich (?), served with assorted pickles.

Dessert: Melon mochi, match jelly cake, and fresh grapes.

What an amazing meal! Gochisousama deshita! Compliments to the Head Chef, Yasuo Suzuki.

Decided to talk a short walk around the ryokan after dinner to let our lovely meal settle before heading back to the room. So I had a look at the public onsens available here. This ryokan is not particularly tattoo friendly – when I enquired, they said to please cover or to try and use the baths very early or very late and not when busy. That is basically, I know and they know that tattooed people can make other guests uncomfortable, so please be mindful and try to bathe when no one else is in the space. It’s always advisable to ask, especially in the women’s onsen where you will often find yourself bathing with small children as well.

There were large, clean and well laid out locker spaces, dressing tables and showering areas.

I love the lighting design in this ryokan, you can tell someone has put an inordinate amount of thought into how the shadows will play in a space.

The baths themselves were not very large – likely because many of the rooms here have a private bath available to them, and the ryokan is small and intimate with only 18 rooms in total.

I popped back in the following morning – the view in this space is even prettier during the daylight.

I was in and out of the onsen at least twice more before turning in for the night! This is my idea of the most relaxing type of holiday stay. Screw beaches.

The following morning the clouds seems to have largely disappeared, and the bath was super inviting.

Sunrise, sunrise. Looks like morning in your eyes!

Breakfast time. After the meticulous service of course after course of a kaiseki dinner the night before, breakfast feels like a casual affair. All dishes will be brought out at the same time and you can pick and choose what you wish to eat first.

Tamago; Yuba melon and orange slices; Tuna sashimi; Chicken dumpling in a light dashi soup; Salmon pickles, yuba and wasabi for the rice.

Miso cod! So buttery and delicious. Served with pickled leek.

What an amazing stay! We managed to make use of the bath at least two more times before it was time to check out. I didn’t want to leave at all… I could have stayed for two or three nights quite happily. 😉

Onward we go…